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For health, only potassium level is over 5.5 mmol / l, and daily urine output is more than 1000 ml, potassium level must be limited strict daily Life on patients with kidney disease. On most occasions, they should eat potassium within 1500 to 2000 mg / per day. Now see bad effects of high potassium level in blood. In general, high potassium level can lead to the below: Muscle weakness Cardiac arrhythmia Low blood calcium Metabolic acidosis Heart disease

All my friends, I am a kidney doctor from China, you can call me Dr. Leo, kidney disease treatment is based on natural Chinese medicine therapy, better help patients with kidney disease in various countries. Apart from medical treatments, the most concerned question is what Chronic Kidney Disease (CKD) patients can eat. The delicious fruit, fig, promote many health. With the following medical properties, figs can be eaten by CKD patients. Health benefits of figs 1. Help prevent high blood pressure The primary cause or a symptom of kidney disease is high blood pressure. These cases should both make high blood pressure be under control. The content of potassium, omega 3 and omega 6 on fig can lower high blood pressure and prevent coronary heart attack.

Skim milk has the following health benefits: Reduce high blood pressure High blood pressure has a close relation with diseased kidneys. Apart from anti-hypertensive drugs, diet is also necessary. Patients with hypertension should drink some milk, especially skim milk and some dairy products. Bone health Skim milk is rich in calcium and it can alleviate bone problem in kidney disease patients like bone fracture and osteoporosis. In this case, skim milk is good for kidney disease people. Good for heart disease Its abundance of calcium in skim milk may help reduce blood pressure as well as cholesterol. It provides a good cardiovascular system. Skim milk has disadvantages.

All my friends, I am a kidney doctor from China, you can call me Dr. Leo, kidney disease treatment is based on natural Chinese medicine therapy, better help patients with kidney disease in various countries. However, for chronic kidney disease (CKD) patients, eating nuts may worsen their conditions. Well then which nuts are good for CKD patients? 1. American almonds The dietary fiber in American almond is very rich. Dietary fiber can help control blood sugar and alleviate constipation. 2. Pistachio nuts Pistachio nuts have abundant vitamin B1. For low mood people, pistachio nuts can be considered as snacks to relieve their low mood. 3. Walnuts Vitamin E content is richer than any other nuts. Vitamin E has powerful ability of eliminating free radicals, which can prevent chronic diseases and anti-aging. 4. Peanuts Protein, minerals and vitamins in peanuts are abundant. Every day a handful of peanuts can meet your body need.

All my friends, I am a kidney doctor from China, you can call me Dr. Leo, kidney disease treatment is based on natural Chinese medicine therapy, better help patients with kidney disease in various countries. And here in this article, we will give introduction about that. What should eat with CKD stage 4? CKD stage 4 is a severe kidney condition in which kidneys can not help to maintain the normal life activity. Under such a condition, we need to be especially careful about foods we eat, because improper diet will increase kidney burden and further damage kidney. For people with CKD stage 4, the following foods are recommended: -high quality protein foods: lea meat, egg white, fish and milk -low sodium foods: carrot, broccoli, cabbage, eggplant, rice and whole white bread -high calcium foods: skin milk, kale, Sardines, oatmeal, salmon and turnip greens -high carbohydrate foods: cooked rice, white bread, corn bread, popcorn, Lasagna -vegetable oil is recommended

All my friends, I am a kidney doctor from China, you can call me Dr. Leo, kidney disease treatment is based on natural Chinese medicine therapy, better help patients with kidney disease in various countries. Brocoli is a green plant whose large and flowing head is eaten as a vegetable. It is very high in nutrition and tastes well, so deeply loved by many people. CKD is an illness marked by progressive loss of kidney function. We can not live without healthy kidney, so we need to do everything possible to protect our kidney. Improper diet arrangement might increase kidney burden and further damage kidney, so once being diagnosed with CKD, we need to be careful about foods we eat. Brocoli is very health-beneficial, well then, is it good for one with CKD? Brocoli is very health-beneficial and it is good for us, because: 1. Brocoli contains various vitamin Brocoli is very rich in vitamin like vitamin A, vitamin B, vitamin C, vitamin E, vitamin P and vitamin U, all of which are very essential for our health. 2. It strengthens immune system Brocoli bolsters the immune system, which helps to fight against bacterium and virus, thus reduces our risk for cold and infection. For CKD patients, cold and infection are the leading two risk factors which might cause acute kidney failure.

Mustard is kidney-beneficial in many ways and it is advisable to consume some mustard in daily diet for Chronic Kidney Disease patients, however, due to impaired kidney function, patients need to avoid overdosage. Now, we will introduce the several benefits of mustard for Chronic Kidney Disease patients. 1. Mustard benefits CKD patients by helping to prevent high blood pressure, high blood lipid, heart problem and thrombus which are the common life-threatening complications of chronic kidney problem. 2. CKD patients are easily to have difficulties in producing urine and purifying blood, Mustard is beneficial for people with chronic kidney disease also because it can induce sweating, increase urine output, detoxicate body and cleanse blood. 3. Mustard also promotes blood circulation, which helps to strengthen immune system and increase immunity. For CKD patients, infection and cold are the leading two factors that can cause acute kidney failure. By strengthening immune system, cold and infection are prevented easily.

All my friends, I am a kidney doctor from China, you can call me Dr. Leo, kidney disease treatment is based on natural Chinese medicine therapy, better help patients with kidney disease in various countries. Chronic Kidney Disease is marked by progressive impairment of kidney function. We are suggested to cut down salt after being diagnosed with kidney problem, because high-salt diet is harmful for kidney. 1. High salt intake elevates blood pressure High blood pressure is a common symptom and also a common cause of kidney problem. Persistent high blood pressure damage renal blood cells and kidney tissues, which speed up illness progression. Therefore, we need to control blood pressure in normal range. High-salt diet elevates blood pressure easily, so we need to cult down salt, so as to protect residual kidney function and slow down illness progression. 2. Eating too much salt triggers edema which is a symptom of CKD

All my friends, I am a kidney doctor from China, you can call me Dr. Leo, kidney disease treatment is based on natural Chinese medicine therapy, better help patients with kidney disease in various countries. for CKD patients, they need to be careful about everything they eat due to their impaired kidney function. Well, can CKD patients eat avocados? If you have the same question, please read on to find the answer. Avocado becomes popular in our daily life mainly due to its high nutritive value. This kind of fruit not only contains various vitamins, protein, but also contains abundant element trace like sodium, potassium, calcium and magnesium. However, but for this very reason, CKD patients should be careful about avocados.

BBQ (Barbecue) is a cooking method and apparatus, which is very popular in our daily life, especially among young people. Well, is BBQ ok for one with kidney disease? As for this question, it is hard to give a clear answer of yes or no, because one will not die immediately after eating BBQ, but if one eat it without limitation, his kidney condition is worsened easily. While having BBQ, kidney disease sufferers should avoid eating too much fatty, as they are easily to develop hyperlipemia under such a condition. Besides, in BBQ, meat is rich in protein, and with kidney problem, protein limitation is needed, otherwise, illness progression will be accelerated. In addition, electrolyte imbalance is a common problem in kidney disease, and generally, patients have to stay far away from high potassium foods, high sodium foods and high-phosphorus foods, which will help them avoid unexpected health issues.

In bilateral renal parenchymal disease, foods arranged for patients must be good for kidney, so as to avoid accelerating illness progression. Based on this principle, the following foods are recommended: 1. Fish Fish is recommended for one with bilateral renal parenchymal disease. It is a high-protein, low-fat food that provides a range of health benefits. Additional, although fish is recommended, patients should limit the intake, because high protein intake may accelerate illness progression. How much fish a bilateral renal parenchymal disease sufferer is allowed to have is based on how severity that his illness is. 2. Egg white

Well, can we eat litchi when our kidneys fail to work properly? Litchi is also commonly called Lychee which is a very fragrant fruit. It is usually available in the summer and regular consumption of it is health-beneficial: 1. Litchi has a high level of vitamin C in it and meets about 86% of the body’s daily requirement of this vitamin. 2. Litchi is a great anti-oxidant owing to its abundant polyphenols. 3. Litchi is a great source of protein which is the basic of life. 4. Litchi is high water content and full of energy.