Popular Articles #kidney disease

What are causes of leg syndrome from kidney disease? 1. Diabetes If you have diabetes, diabetes can damage tiny blood vessels and nerves. 2. Anemia Iron deficiency or lack of erythropoietin could be a cause of rest leg syndrome. A common complication of CKD is low iron levels or anemia. Your healthy kidneys produce erythropoietin, a hormone that helps make red blood cells. When the kidneys are damaged, they make little or no erythropoietin. With low iron levels and fewer red blood cells being produced, anemia will occur in CKD. What treatment do you take for leg problems in CKD?

we will talk about the topic, that can patients with stage 3 chronic kidney disease eat fish, hoping useful and helpful for you. Now please see the following: Have a knowledge of fish. Much nutrition is contained in fish, like folic acid, vitamin B2, vitamin B12, high quality protein, and calcium, iron and phosphorus. Now see good effects of fish on patients with chronic kidney disease. 1. High quality protein Due to much high quality protein in fish, eating fish can be very good for patients with CKD, supplying them rich nutrients and help enhance immunity very well. Protein can produce much urea, which can do harm to kidney function. So they should avoid intake of protein in daily life. However, they can eat high quality protein which can produce few wastes. Fish is a good option. 2. Prevent heart disease As there is anti-inflammatory fats called omega-3 fatty acid, heart disease and cancer can be prevented very well. Thus, eating fish is really good for patients with chronic kidney disease. What is more, there are almost no harm for patients with chronic kidney disease when eating fish. Though phosphorus is in fish, but it is very little. And much calcium in fish can provide rich calcium to maintain balance of calcium and phosphorus in body to prevent bone problems.

Good treatment and a healthy diet can do the best for them. Here we will introduce diet for stage 2 chronic kidney disease mostly. Good diet can delay further development of stage 2, preventing end stage kidney disease. Now see the below in detail: In general, four leading points should be focused on in daily life in stage 2 chronic kidney disease. 1. Protein intake As there is some proteinuria in stage 2 kidney disease, patients with stage 2 should have a low proteinuria diet in daily life to alleviate proteinuria. Otherwise, much protein can put more pressure on kidney, worsening kidney function and disease condition. High quality protein can be OK, which can supply rich nutrition and produce very few wastes. 2. Salt intake Moreover, low salt intake is also necessary for stage 2 kidney disease, because much salt can make blood pressure elevate and lead to water retention, increasing the risk of swelling and high blood pressure. 3. Water intake As kidney function has problems in stage 2 chronic kidney disease, kidney can not remove many wastes from body through urine, very prone to swelling. 4. Vitamins intake It is very good that patients with stage 2 have more vitamins in daily life. Vitamins can help prevent kidney inflammation, promote blood circulation and repair kidney damage.

For example: headache, low blood pressure, and itching, nausea and loss of appetite. Therefore, all patients, they want to find an alternative to dialysis treatment. In some Chinese medicine may replace dialysis treatment? In view of this, we will make a specific introduction for you, hoping useful and helpful. We make a list of the below food, which can be very beneficial for patients with kidney disease. Bottlegourd, cabbage, cauliflower, green peas, potatoes, carrot, spinach, french beans, egg plant, ladyfinger, pumpkin yellow, mushroom, fenugreek leaves, capsicum, ridge gourd, ridge gourd, etc.

we will introduce effects of mangosteen on patients with kidney disease. Now see the below: Get a general knowledge of mangosteen in the first place. Many nutrients are contained in mangosteen, which is as following: Vitamin A, C, E Calcium Potassium Iron Fibers Calories Thus, eating mangosteen is very good for patients with kidney disease to recover kidney function. Then see effects of mangosteen on kidney function. It can prevent aging, alleviate fatigue, improve negative emotions, prevent inflammation, inhibit tumors. What is more, mangosteen can be used as antibiotic and diuretics. In this way, edema can be alleviated and wastes in body can be removed from body through urine.

In some Chinese medicine may replace dialysis treatment? Here we will introduce top three benefits of green tea for improving kidney function, helping you understand better. 1. Heart problems Green tea can promote blood inflow. Expand blood vessels, and lower high cholesterol, alleviating high blood pressure. In this way, anemia and anoxia in heart can be improved, preventing heart disease. 2. Diabetes As is known to all, diabetes is the most leading cause of kidney disease. And green tea can help lower the risk of getting diabetes. In this way, high blood pressure can be alleviated very well, improving kidney function a lot. 3. Bone problems

All my friends, I am a kidney doctor from China, you can call me Dr. Leo, kidney disease treatment is based on natural Chinese medicine therapy, better help patients with kidney disease in various countries. Apart from medical treatments, the most concerned question is what Chronic Kidney Disease (CKD) patients can eat. The delicious fruit, fig, promote many health. With the following medical properties, figs can be eaten by CKD patients. Health benefits of figs 1. Help prevent high blood pressure The primary cause or a symptom of kidney disease is high blood pressure. These cases should both make high blood pressure be under control. The content of potassium, omega 3 and omega 6 on fig can lower high blood pressure and prevent coronary heart attack.

Skim milk has the following health benefits: Reduce high blood pressure High blood pressure has a close relation with diseased kidneys. Apart from anti-hypertensive drugs, diet is also necessary. Patients with hypertension should drink some milk, especially skim milk and some dairy products. Bone health Skim milk is rich in calcium and it can alleviate bone problem in kidney disease patients like bone fracture and osteoporosis. In this case, skim milk is good for kidney disease people. Good for heart disease Its abundance of calcium in skim milk may help reduce blood pressure as well as cholesterol. It provides a good cardiovascular system. Skim milk has disadvantages.

All my friends, I am a kidney doctor from China, you can call me Dr. Leo, kidney disease treatment is based on natural Chinese medicine therapy, better help patients with kidney disease in various countries. However, for chronic kidney disease (CKD) patients, eating nuts may worsen their conditions. Well then which nuts are good for CKD patients? 1. American almonds The dietary fiber in American almond is very rich. Dietary fiber can help control blood sugar and alleviate constipation. 2. Pistachio nuts Pistachio nuts have abundant vitamin B1. For low mood people, pistachio nuts can be considered as snacks to relieve their low mood. 3. Walnuts Vitamin E content is richer than any other nuts. Vitamin E has powerful ability of eliminating free radicals, which can prevent chronic diseases and anti-aging. 4. Peanuts Protein, minerals and vitamins in peanuts are abundant. Every day a handful of peanuts can meet your body need.

All my friends, I am a kidney doctor from China, you can call me Dr. Leo, kidney disease treatment is based on natural Chinese medicine therapy, better help patients with kidney disease in various countries. And here in this article, we will give introduction about that. What should eat with CKD stage 4? CKD stage 4 is a severe kidney condition in which kidneys can not help to maintain the normal life activity. Under such a condition, we need to be especially careful about foods we eat, because improper diet will increase kidney burden and further damage kidney. For people with CKD stage 4, the following foods are recommended: -high quality protein foods: lea meat, egg white, fish and milk -low sodium foods: carrot, broccoli, cabbage, eggplant, rice and whole white bread -high calcium foods: skin milk, kale, Sardines, oatmeal, salmon and turnip greens -high carbohydrate foods: cooked rice, white bread, corn bread, popcorn, Lasagna -vegetable oil is recommended

All my friends, I am a kidney doctor from China, you can call me Dr. Leo, kidney disease treatment is based on natural Chinese medicine therapy, better help patients with kidney disease in various countries. Brocoli is a green plant whose large and flowing head is eaten as a vegetable. It is very high in nutrition and tastes well, so deeply loved by many people. CKD is an illness marked by progressive loss of kidney function. We can not live without healthy kidney, so we need to do everything possible to protect our kidney. Improper diet arrangement might increase kidney burden and further damage kidney, so once being diagnosed with CKD, we need to be careful about foods we eat. Brocoli is very health-beneficial, well then, is it good for one with CKD? Brocoli is very health-beneficial and it is good for us, because: 1. Brocoli contains various vitamin Brocoli is very rich in vitamin like vitamin A, vitamin B, vitamin C, vitamin E, vitamin P and vitamin U, all of which are very essential for our health. 2. It strengthens immune system Brocoli bolsters the immune system, which helps to fight against bacterium and virus, thus reduces our risk for cold and infection. For CKD patients, cold and infection are the leading two risk factors which might cause acute kidney failure.

Mustard is kidney-beneficial in many ways and it is advisable to consume some mustard in daily diet for Chronic Kidney Disease patients, however, due to impaired kidney function, patients need to avoid overdosage. Now, we will introduce the several benefits of mustard for Chronic Kidney Disease patients. 1. Mustard benefits CKD patients by helping to prevent high blood pressure, high blood lipid, heart problem and thrombus which are the common life-threatening complications of chronic kidney problem. 2. CKD patients are easily to have difficulties in producing urine and purifying blood, Mustard is beneficial for people with chronic kidney disease also because it can induce sweating, increase urine output, detoxicate body and cleanse blood. 3. Mustard also promotes blood circulation, which helps to strengthen immune system and increase immunity. For CKD patients, infection and cold are the leading two factors that can cause acute kidney failure. By strengthening immune system, cold and infection are prevented easily.