•  01/04/2017 00:00

Hypertensive Nephropathy patients need to limit many foods. The following is a definite diet plan. Hope you can find something useful. 1. Protein intake Kidney disease patients are suggested to intake high quality protein foods including lean meat, fish and dairy products. According to clinical research, the protein intake for kidney patients should be 0.6g-0.9g per body weight. The lower your kidney function is, the less your protein intake should be. An egg or a cup of 200ml milk contains about 6g protein. 100g lean meat contains about 15g protein. Protein in fish is less than in lean meat.

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